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WELCOME TO |
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HOURS |
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The Bear
Creek Inne was established in late 1939. Dick and Gertrude Hapsacker were the
original owners. For several years, they had run a "speakeasy" in a
nearby building that would eventually become the site of Saint Elizabeth's.
Back in the early years, it was run as an inn, eatery and pub. The Inne went
through a number of subsequent owners, among them Virginia Rohr, Jack Morton,
Nick Perugino and Tom Kehoe. In 1949, Senator Pat Toole and his wife Kitty
bought the restaurant. They continued to operate the Inne while raising their
three children, Judge Pat Toole, Penny and Jim until 1961. All
major credit cards are accepted. |
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ALL ENTREES INCLUDE THE
FOLLOWING: Salad
Bar, Homemade Soup or Juice, Potato or Side Dish of Spaghetti, Vegetable and
One Dessert |
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HOT APPETIZERS |
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BAKED CLAMS CASINO |
$5.95 |
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STEAMED CLAMS (One Dozen) |
$6.95 |
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MUSHROOMS STUFFED WITH CRABMEAT |
$7.95 |
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MUSHROOMS STUFFED ITALIAN STYLE |
$5.50 |
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IMPORTED ESCARGOT (with Garlic Butter & Wine in Mushroom Caps) |
$6.95 |
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FRENCH ONION SOUP AU GRATIN |
$3.50 |
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MOZZARELLA STICKS WITH MARINARA SAUCE |
$4.95 |
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COLD APPETIZERS |
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HOT STUFFED CHERRY PEPPERS (with Prosciutto Ham & Provolone Cheese) |
$4.95 |
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CHERRYSTONE CLAMS ON THE HALFSHELL |
$4.50 |
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JUMBO SHRIMP COCKTAIL |
$8.50 |
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LUMP CRABMEAT COCKTAIL |
$8.50 |
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FROM THE SEA & FRESH WATER PLACES |
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JUMBO LUMP CRABMEAT AU GRATIN |
$18.95 |
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JUMBO LUMP CRABMEAT IN WINE SAUCE |
$18.95 |
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BAKED SEAFOOD COMBINATION (Lobster, Shrimp, & Scallops) |
$22.95 |
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SEA SCALLOPS IN WINE SAUCE (Baked or Deep Fried) |
$16.95 |
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9 OZ. LOBSTER TAIL |
$24.95 |
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9 OZ. LOBSTER TAIL STUFFED WITH CRABMEAT |
$28.95 |
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DEEP FRIED JUMBO SHRIMP |
$13.95 |
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JUMBO SHRIMP STUFFED WITH CRABMEAT (Baked or Deep Fried) |
$17.95 |
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DEVILED CRAB (Baked or Deep Fried) |
$17.95 |
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FRESH FILET OF SOLE |
$14.95 |
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SHRIMP SCAMPI (Jumbo Shrimp Sautéed in Garlic Butter Sauce) |
$15.95 |
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SHRIMP & SCALLOP SCAMPI OVER PASTA (in Garlic Butter Sauce) |
$15.95 |
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ROLLED FLOUNDER WITH CRABMEAT (with a Side of Béarnaise Sauce) |
$16.95 |
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FROM THE FARM |
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PRIME CUT NEW YORK STRIP STEAK |
$19.95 |
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PRIME CUT FILET MIGNON |
$22.95 |
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SURF & TURF (9 oz. Lobster Tail and Filet Mignon) |
$28.95 |
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TOURNEDOS ROSSINI (Filet Mignon served with Onions and Mushrooms in a Wine Sauce) |
$22.95 |
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CHOPPED SIRLOIN STEAK IN MUSHROOM SAUCE |
$12.95 |
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THICK LOIN LAMB CHOPS WITH MINT JELLY |
$17.95 |
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VEAL PARMIGIANA |
$14.95 |
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VEAL FRANCAISE |
$15.95 |
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CHICKEN PARMIGIANA |
$13.95 |
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FRIED CHICKEN |
$12.95 |
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STUFFED BONELESS BREAST OF CAPON |
$12.95 |
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CHICKEN TENDERLOINS IN BUTTER & LEMON SAUCE |
$12.95 |
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CHICKEN SCAMPI (Strips of Chicken Sautéed in Garlic Butter Sauce) |
$13.95 |
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ROAST PORK WITH STUFFING |
$12.95 |
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HAWAIIAN HAM STEAK |
$12.95 |
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SPAGHETTI & MEATBALLS |
$12.95 |
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CALVES LIVER & ONIONS (Tender Milk Fed Calves Liver) |
$14.95 |
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EGGPLANT PARMIGIANA |
$12.95 |
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JUMBO CHEESE RAVIOLI |
$12.95 |
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CHICKEN FRANCAISE |
$13.95 |
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EARLY BIRD SPECIALS |
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OFFERED MON. thru FRI. (4pm-6pm) and SUN. (12pm-8pm) |
$9.95 |
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SPECIALS CHANGE DAILY. CALL FOR DETAILS. |
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DAILY SPECIALS |
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CHOICE OF FRESH FISH, CHICKEN, VEAL, AND STEAK SPECIALS. |
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SPECIALS CHANGE DAILY. CALL FOR DETAILS. |
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HAVE A DINNER PARTY AT THE BEAR CREEK INNE. WE HOST SMALL WEDDINGS, BRIDAL SHOWERS, BABY SHOWERS, BIRTHDAYS, ANNIVERSARIES, FUNERAL DINNERS & MORE! |
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PACKAGE #1 |
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Includes Salad Bar, Choice of Soup, Baked Potato, Vegetable, Dessert Table or Ice Cream, Coffee or Tea |
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Package #1 Includes Your Choice of the Following Dinners: (Per Person) |
$14.95 |
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PACKAGE #2 |
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Package #2 Lets You Choose Any 5 Items From Our Main Menu |
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PACKAGE #3 |
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Package #3 (Family Style Dinner) Includes the Following: (Per Person) |
$13.95 |
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STANDARD PARTY PLATTER - INCLUDES THE FOLLOWING ITEMS: |
$4.50 per person |
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DOME OF SHRIMP (APPROX. 125 SHRIMP PEELED WITH COCTAIL SAUCE) |
$125.00 |
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CLAMS CASINO |
$12.00 per dozen |
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DEVILED CRAB BALLS |
$15.00 per dozen |
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MUSHROOM WITH CRABMEAT |
$15.00 per dozen |
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ASSORTED CHEESE PLATTER |
$2.00 per person |
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ASSORTED VEGETABLE TRAY WITH DIP |
$2.00 per person |
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CHOOSE FROM THE FOLLOWING BEVERAGES: (ALA CARTE) |
$1.50 |
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INTERNATIONAL COFFEE |
$4.00 |
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ESPRESSO |
$2.00 per cup |
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BEAR CREEK INNE ALSO OFFERS THE FOLLOWING: |
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The above menu is subject to a 6% TAX and 18% GRATUITY. The bar can be CASH or itemized on your check. |